- Follow her as she prepares and partakes the "bread for the stomach" in http://beforesixdiet.
blogspot.com/. And while you are full at it, she offers you the "bread for the soul" in her travels by foot and by thoughts in http://footandfire. blogspot.com/Happy Reading!
Friday, April 30, 2010
Chinese Five Spices (Pae-Lo) Onion Rings
White onions are mildly sweet in taste and crunchy with lots of antibacterial properties.
Onion rings are great appetizers.
Onion rings can also be a side dish. May be dipped with your fave dippings.
Here's how to make your own Onion rings...
6 big pieces of white onions, sliced and separated into rings
1 piece egg, scrambled
a pinch of salt, black pepper and chinese five spice
a handful of cornstarch
Olive or Canola Oil
Heat oil in a small deep frying pan. Mix egg and spices in a small bowl. In a plate, spread cornstarch. Dip onion slices in the egg then roll over cornstarch then deep fry in the heated oil. Repeat procedure.
By GERLIE M. UY